Pori Urundai, also known as Puffed Rice Balls, is a beloved traditional sweet of South India. Made with crispy puffed rice (pori) and pure jaggery syrup (vellam), each ball is handcrafted to perfection, combining crunchiness with natural sweetness.
Traditionally prepared during festivals like Karthigai Deepam and other auspicious occasions, Pori Urundai is not just a snack — it’s a part of our heritage. The rich aroma of jaggery and the crisp texture make it an irresistible treat for kids and adults alike.
Why You’ll Love Our Pori Urundai:
✅ Made with premium puffed rice and pure jaggery
✅ 100% natural – no artificial colors or preservatives
✅ Crispy, crunchy, and freshly prepared
✅ Perfect festive snack or tea-time sweet
✅ Packed with traditional South Indian taste
Bring home the essence of tradition with our authentic Pori Urundai, a timeless sweet that connects every bite to home and heritage.
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